The An Gof Rebellion, with an extra bit of Cornish history thrown in

Welcome to Cornwall, 1497. Henry VII is on the English throne and Cornwall is part of England but also not part of England. The way that works is that the Cornish are a separate nation, which is about culture, but not a separate country, which is about law, power, and who’s in charge. So, like the Welsh, they’re a nation inside the country of England.

 

The culture

Most people’s mother tongue is Cornish, a Celtic language closely related to Welsh. And to a few other languages, but never mind that. I know a rabbit hole when I see one. The Cornish language is strongest in the west of the county and among ordinary people. Go east (which is actually northeast, but that’s a whole ‘nother rabbit hole) or spend time with the gentry and you’ll find English taking a stronger hold–probably alongside Cornish but in spite of what I said in the first paragraph we’re not actually there so we can’t walk down to the market and find out.

 

Irrelevant photo: what could be more Cornish than a Japanese anemone?

English is spoken among the gentry because not long after the Normans conquered England (and with it, Cornwall), the English king started handing Cornish lands to English (or Norman, or–rabbit hole, damn it) lords. That’s given English some upper-class cachet. Either for that reason or of necessity, a fair number of people speak it as a second language. 

But there’s another reason English is gaining a foothold. Cornwall’s surrounded by water, which means ships dock at its ports, bringing people in from other parts of the world, including from that closest of nations, England. People who live in ports tend to pick up at least bits of other languages.

Still, Cornish is the primary language, and the Cornish also have their own way of dressing, their own folklore, their own customs and games and ways of farming. The place is called–at least by the Cornish–Kernow, not Cornwall.

 

What outsiders say about the place

In 1538, the French ambassador to London, Gaspard de Coligny Chatillon, writes that the kingdom of England “contains Wales and Cornwall, natural enemies of the rest of England, and speaking a [different] language.” 

How much should we trust that business about “natural enemies”? Hard to say. An equally authoritative Italian diplomat reports, “The Welshman is sturdy, poor, adapted to war and sociable,” while “the Cornishman is poor, rough and boorish; and the Englishman mercantile, rich, affable and generous.” So yes, a grain or six of salt might not be a bad idea here. These guys aren’t just outsiders, they make themselves into authorities no matter how little they know. 

Still, that idea of enmity might (emphasis on might) be useful background to the rebellion that I still haven’t told you about.

 

But before that, let’s talk about tin mining

Cornwall doesn’t have great agricultural land unless you have your heart set on farming slate, but it does have tin, and it’s been trading it with the world for centuries. Tin’s useful stuff. Mix it with lead and you get pewter. Mix it with copper and you get bronze. Mix it with trade and you get money.  

In 1201, Cornish tinners got their own legal framework, which exempted them from normal laws and taxes but replaced them with a whole different set. This framework divided the county into stannaries, complete with stannary courts. (Stannary? It comes from the word for tin.) The framework changed over the centuries, and starting in the fourteenth century, Cornwall was governed by a combination of the Duchy of Cornwall and a stannary parliament.

But Henry VII is still the king, remember, and his son, Arthur–the one who died and left the next Henry in charge–is the Duke of Cornwall. When he tries to make some changes in the stannary arrangements, the tinners don’t accept them. So what does Daddy do? He suspends the Stannary Parliament and the privileges that go with it. Talk about helicopter parenting.

Henry’s big on centralizing the government anyway, so this works for him.

You can–and at least one writer does–cast this as a conflict between self-rule and centralization, but how relevant the stannary parliament is to the average person I don’t know. It would’ve been run by a thin top layer of Cornish society. Did your average miner or peasant have more in common with them than with an English lord? Possibly, but not necessarily.

One writer also–sorry, by now I’ve lost track of whether it’s the same one or six other people–lists suppression of the Cornish language as a reason for the revolt that–I know, I know–we still haven’t gotten to. No one else mentions that, and he gives no specifics, so I’m inclined to put the language issue on the shelf for a later revolt, which I’ll write about soon.

Really, I will. 

What does matter to everyone is the new tax that goes along with this change in Cornish government. It’s to fund Henry’s war with Scotland. Without question, that affects everyone’s lives. Most people are somewhere between poor and very poor. They don’t have a lot of slack in their budgets.

 

Why a war with Scotland? 

We have to back up another step, avoiding another conveniently placed rabbit hole. It all has to do with Perkin Warbeck, who’s running around up north, claiming to be one of those famous princes in the tower: the ones who are lost to history and presumed to have been killed by Richard the Evil Uncle but miraculously making himself known just now to the world at large. 

But if Warbeck is one of the princes, that means he should be the king, not Henry. Which is awkward for both of them.

The Scots figure Warbeck’s a nice piece of sand to throw into the English governmental machinery and they back his claim. The Cornish, on the other hand, say, “What’s all that to us?” and (as one source puts it) refuse to pay the tax.

All of them say that? Probably not, but enough that a rebellion breaks out, led by the blacksmith Michael Joseph (he’s known as An Gof, which is Cornish for the blacksmith) from St Keverne, and the lawyer Thomas Flamank, from Bodmin, who’s the son of an estate owner. In several places, An Gof is described as powerful and a natural leader. Flamank is described as a plausible lawyer, which doesn’t quite sound like a compliment. 

If you’re not from Cornwall, the place names won’t mean much to you, but so little seems to be known about them that I’m tossing in the few scraps of information I do have. 

 

And at long last, the rebellion

The rebellion starts in the west, in an area called the Lizard (nope, you won’t find more lizards there than anywhere else in Cornwall) and the rebels head up through Bodmin and on toward London. When they leave Cornwall, they’re a force of 3,000 men. (I’m assuming they were all men, but I don’t really know that.) By the time they reach London they’re a guesstimated total of 15,000. 

Those numbers speak to the Cornish rebellion striking a chord among the English, and the Cornish historian Brian Webb says it spoke to both yeomen and peasants. A river of grievance is flowing through the country. So even though I just spent a lot of time talking about Cornwall as a nation, nationalism can’t be the only force driving this. There’s an interesting essay to be written about the ways class and nationalism intertwine and then conflict with each other, but preferably by someone who isn’t me.

At Flamank’s urging, the march is peaceful. The rebels are armed (according to some sources) with bows and arrows and agricultural tools, which have doubled as weapons in many a war, but from what I’ve read they attack no one on the way to London.

What do they plan to do once they get there? I wish I knew. I’m reasonably sure it isn’t get rid of the king. If monarchy strikes you as a natural arrangement, the accepted way to get rid of one king is to pull an alternate out of the oven, then get rid of the one someone else baked. And it helps if yours has a marginally believable hereditary claim. 

These rebels weren’t in the business of baking or un-baking kings. So maybe we should think of the rebellion as a sort of armed demonstration. Cardboard and felt-tip pens haven’t been invented, so you’d pick up a weapon. It said, “Look how serious we are,” not to mention, “We’re not taking any shit, by the way.” But I’m speculating. Let’s not take me too seriously. What I’m reasonably sure of is that the decision to march on London speaks to how much they considered Cornwall a part of England. Contrast that with centuries of Irish rebels, who fight in Ireland to get the English out, and to hell with London.

So the An Gof rebels march to London, and they’re enough of a threat that Henry forgets the Scots and marches an army south to join the forces he’s already assembled, so that 25,000 men meet the rebels outside London, at Blackheath.

 

The defeat

The rebel army is defeated at the battle of (take your pick) Deptford Bridge or Blackheath–same place, two names. In some tellings, in addition to being lightly armed, the rebels aren’t well trained. In another, their weakness is simply that they don’t have horses or artillery, although their archers are good.

Either way, somewhere between 1,000 and 2,000 rebels die before the group surrenders, and another 1,500 are taken prisoner. An Gof and Flamank are tried and–yeah, they’re going to do that horrible thing to them–they’re sentenced to be hanged, drawn, and quartered. An Gof declares that they’ll have “a name perpetual and fame permanent and immortal.” 

In a moment of mercy (Henry’s apparently worried about getting the Cornish any more cranked up than they already are) they’re left to die by hanging before the rest of the theatrical stuff is carried out. A baron who joined them when they marched through Somerset is simply beheaded, because he’s an aristocrat, after all. 

All three heads are displayed on London Bridge. Forgive me, but the Tudors have some really unpleasant habits.

Nobody says what happens to the rank and file rebels who were captured. Nothing good, I’m sure. I also haven’t found anything about the rebels who weren’t captured. I imagine them filtering back home with tales to tell, some true and some good enough for neighbors to buy them a pint or three. And some, inevitably, unwilling to talk about what happened at all.

 

However

In 1508 Henry reinstateds and strengthens the stannary system in return for Cornwall’s payment of a £1,000 fine. The Stannary Parliament now has the power to ignore Westminster’s laws.

That £1,000 would be the equivalent of £666,000 in 2023, but a more useful comparison is to say it’s equal to 709 contemporary horses. Horses, remember, are a luxury, which is why the rebels didn’t have them. In other words, this is a hefty chunk of cash, and I have no idea how it’s raised. Probably from those least able to pay.

According to Historic UK Henry “never imposed such high taxes on the Cornish again.” 

 

Back to 2023

The Stannary Parliament last met in 1753 and the Stannary Court heard its last case in 1896, but the charter that created them has never been revoked, so the Duke of Cornwall still appoints a Lord Warden of the Stannaries. Who, I have to assume, does nothing more than show up here and there in a fancy costume, or at least with a huge metal necklace to show how important he or she is. 

It’s a British thing. If you live here long enough, it almost begins to make sense. 

The Cornish diaspora

Cornwall–that nobbly foot sticking its toes into the waters of southwestern Britain–lost about a third of its population in the nineteenth century. 

 

The background stuff

To come up with that number, we have to use a flexible definition of the nineteenth century, then we have to admit that no one actually counted heads. Yes, you can document the number of people who left Britain, which ports they left from, and where their ships were bound, but no one asked where they were from. Or if they did, they didn’t write it down. 

You can guess more or less reasonably that most people leaving from Cornish ports were Cornish, since Cornwall (being foot-shaped and sticking into the ocean) isn’t on the way from anywhere except Cornwall, but not everyone would’ve left Cornwall from Cornish ports. Plymouth, which is in Devon, is temptingly close. 

Never mind. A third is close enough, so let’s call that calculated.

Irrelevant photo: A wild primrose. Although it’s in Cornwall, so let’s call it semi-relevant.

Are we ready to start yet?

Nope. To understand the story, you need to know although England swallowed Cornwall centuries ago, it never managed to digest it completely. 

Cornwall was once its own country, with its own language, and even today it holds onto its identity. The last native speaker of the Cornish language, Dolly Portreath, died in 1777, not all that long before the period we’re talking about, and I’m reasonably sure that “native speaker” here means that Cornish was her only language, not that she was the last person who spoke it fluently, because the language survived in isolated communities into the nineteenth century.

If we’ve got the pieces in place now, we’ll go on.

 

Early emigration

In 1815, the Napoleonic Wars ended, and instead of joy and relief, peace brought a depression. For farm workers, that meant low wages and unemployment. For farmers, it meant being squeezed between high rents and high taxes. 

In Britain, remember farmers were likely to rent their land, not own it. 

For Cornwall, it meant the start of wholesale emigration, with families headed to the U.S. and Canada. 

The West Briton (that’s a newspaper) wrote in 1843, “The spirit of emigration continues active in the neighbourhood of Stratton. High rents, heavy rates, and obnoxious and impoverishing taxes are driving some of the best of our agriculturalists to climes where these demons of robbery and ruin are unknown.”

Agriculturalists? That translates to farmers. And Stratton’s in North Cornwall, not all that far from where I live.

But if poverty and depression were the primary forces driving people out, they weren’t the only ones. Cornwall was a stronghold of Methodism, and even though they no longer belonged to the Church of England, they still owed it a tithe, which was basically a tax the church levied. You could quit the church if you liked, but your money couldn’t. If you left England, though, you could shuck off that history and those obligations and be free in your religion. 

Still, if leaving England gave people a whiff of freedom and the promise of a decent living, or at least a full meal, it also meant leaving their families, their homes, and their culture. It’s the story of immigrants everywhere, and as always, hope mingled with grief.

Between 1815 and 1830, Latin American countries were winning their independence, and some of them drew Cornish emigrants. Copper, gold, and silver were being mined in Brazil, Chile, Mexico, Colombia, and Peru, and Cornwall was hard-rock mining country, from prehistory onwards. Cornish miners had the experience mine owners were looking for. The saying is that you can go anywhere in the world and if you look into a hole in the ground you’ll find a Cornishman at the bottom, digging. 

In the 1840s, the same potato blight that devastated Ireland hit Cornwall. Potatoes had become a staple in the Cornish diet as well as a cash crop and pig food. With the blight, people faced starvation in Cornwall, although not in the same devastating numbers as in Ireland. But if you’re starving, you don’t stop to argue if somewhere else more people are even closer to the edge than you are. There were food riots.

At about the same time, the Australian government offered free passage to anyone who met their standards. They wanted people who were “healthy, sober, industrious and in the habit of working for wages.” To prove that they qualified, applicants needed two signatures from “respectable householders,” one from a physician or surgeon, and one from a clergyman. Presumably the clergyman was supposed to attest to the sober and industrious part.

Don’t get me started.

They wouldn’t have needed to say this, but they also wanted people who were white. 

 

And the later waves

In 1859, Australian mines started producing copper–lots of copper–and the price dropped worldwide. Cornish mines closed. Then in the 1870s, the price of tin collapsed. More jobs lost. More emigration. 

Reverend Hawker, from a North Cornwall parish, wrote in 1862,

“They come to me for advice. If they have a few pounds out of the wreck my advice always is ‘Emigrate!’ And accordingly nearly a hundred in the current year go across the seas. Our population in 1851 was 1,074 in 1861 it was 868.”

Toward the end of the nineteenth century, the Cornish began emigrating to South Africa to mine diamonds and gold. By then, steamships had made the trip faster, and miners were more likely to go abroad and return home rather than sink permanent roots in new countries. 

Wherever they went, though, and for however long, many emigrants sent money home. At the end of the nineteenth century, 7,000 miners in South Africa  sent £1 million a year to Cornwall. In 1898, the West Briton reported a rush to the banks after mail came from South Africa. 

By the time World War I ended, emigration had slowed down, but the population of Cornwall kept on shrinking until the late 1960s. By one estimate, between 1815 and 1920, 250,000 people left Cornwall for other countries and almost the same number left to find work–mostly in mining–in other parts of Britain and in Ireland. 

A different source estimates that between 1861 and 1900 44.8% of the Cornish male population who were between fifteen and twenty-four left to work overseas. So did 26.2% of the female population in the same age group. Another 30% of men and 35.5% of women left for other parts of Britain. 

By the time you add all that up, you have something like half a dozen people left at home to keep the fire going.

 

Cousin Jack

Outside of Cornwall, the non-Cornish considered the Cornish to be clannish. Somehow immigrants are always accused of being clannish. They cluster together to share their customs, their food, their memories, their language, their joys, and their grief. They lean into each other for familiarity and for help–material and emotional–in negotiating the transition. And they’re resented for it. It’s an old story, and it seems to play on a loop throughout–well, I can’t speak for all of human history but the parts of it that I know about.

This led to the belief that Cousin Jack, the common name for a Cornishman, especially a miner, came from Cornish miners always lobbying for some other Cornishman to be hired–his cousin Jack. 

The parallel name for a Cornishwoman is Cousin Jenny.

The story’s vivid enough to be convincing, although that doesn’t make it true. Especially since different sources trace the origin of the phrase to Australia, to the California gold fields, and to Devon, Cornwall’s neighboring county. 

The historian and archeologist Caitlin Green traces it to either Cornwall itself or to Devon and wonders if it didn’t start out as a name to mock Cornishmen, which was then stolen and repurposed by the community it was meant to mock. 

Cousin, she reminds us, didn’t just mean a family member at the time. It was a friendly way to address someone who was close but not family.

I’ll leave you with a link to a beautiful and heartbreaking song about Cornwall, mining, and emigration, “Cousin Jack.” It’s by the Fisherman’s Friends, a group of Cornish singers who are the subject of a movie made a few years ago. It’s got a joke embedded in it about Cornish and English nationalism, although maybe you have to have spent time in Cornwall to get it.

*

My thanks to Pete Cooper for sending me a link about the origin of the phrase Cousin Jack, which got me going on this.

Exploring early Cornish history

Let’s talk about early Cornish history. Or let’s try to, anyway. It turns out not to be an easy topic.

I spent a year or so searching for a good book on the subject and was met with blank looks in both used bookstores and unused bookstores. (What do we call those? New bookstores, even if they’re old? Just plain old bookstores, even if that’s not clear enough in the context?)

I didn’t do much better when I asked friends.

The books I did find fall into two and a quarter categories: 1, archeology; these books tend to be technical enough that I don’t get much out of them; 2, later history, which wasn’t what I was looking for; 2 ¼, school history, and this consists of one lone book for kids that has all the depth and reliability of any school history, which is why I’m not going to grant it a full category.

So it’s pretty dismal out there in the bookstore aisles, and in mid-September, I finally found out why. We’ll get to that, but first let me drag you through the tale of how I found out. It’s damn near relevant.

Some miles down the coast from where I live is Tintagel Castle. That’s pronounced tin-TA-jell, and the A in the middle syllable—oh, hell, English is impossible—is pronounced like the A in cat, although I don’t promise that’ll work in all accents everywhere.

Just do your best, okay? It won’t be on the test. The main thing is to put the emphasis on the middle syllable.

A shockingly relevant photo: Tintagel Castle. This is on the bit that was left on the mainland when the land bridge to the island collapsed.

Tintagel Castle was built in the 13th century on a bit of cliff that juts out into the ocean and catches every bit of wind coming from the west, south, or north. And since it’s joined to the mainland by a thin spit of land, it’s called the island.

Sorry, I don’t make the rules. It’s just called that. Erosion being what it is, especially with sea levels rising, sooner or later it’ll catch up with what it’s called and become the island it aspires to be. In the meantime, there’s a footbridge so you don’t have to clamber over the rocks and an impressive (not to mention rough) set of steps.

The castle’s a ruin now, having been subject to by wind and rain, not to mention people running (or staggering) off with chunks of stone after the place was abandoned. Hard as it is to steal stone that’s already been worked, it’s easier than digging up the unworked stuff, shaping it, and then having to move it anyway. Theft–or re-purposing, if you like–is one of the important ways that ruins get ruined. But what contributed most to the castle’s ruin was that the land bridge joining the headland to the mainland collapsed, taking the landward side of the hall with it.

If you’re intrigued, check out English Heritage’s website for photos and history. It’s well done and worth your time, even if many a Cornish eye rolls at the name English Heritage, because Cornwall was once independent, and had its own language, and the Cornish haven’t forgotten it and don’t consider themselves English.

Or some of them don’t. I’m an outsider and can’t pretend to talk for all of them. Or any of them. I can report what I’ve heard, though.

But the castle’s a relic of relatively late history and not what I was haunting the bookstore aisles for. If you hang around this country long enough, you can get snobbish about your history. Seven or eight hundred years ago? Phooey. I’m holding out for fifteen hundred or better.

Well, further out on the island, behind the 13th-century ruin, are much earlier stone foundations. The walls stand roughly knee high and grass forms a floor and grows on top of the walls. When I first visited Tintagel, the going theory was that they were the remains of a monastery. The current theory is that they’re the remains of a village dating back as far and the 5th and 6th centuries.

A number of the foundations were excavated in the 1930s, but the notes from that dig were lost in the blitz.

For five weeks this past summer, archeologists assembled a team of volunteers to dig out an unexplored patch of the island where the humps of foundations were visible, and so many people wanted to help out that they had a waiting list. The crews dug out three buildings (and found older foundations beneath them) and a number of trash pits, which are where archeologists find the really interesting stuff, in this case oyster shells, pig bones, and bits of Spanish glass and Mediterranean pottery.

I wasn’t one of those volunteers. I joined the smaller, unglamorous crew that came to fill in what the glamor-pusses had dug up. It’s the latest in high-tech archeology: You dig a site up, you find out what you can, then you fill it all back in before erosion wrecks it. In another thousand or so years, someone will dig it all up again and wonder what the hell happened. In the absence of any better idea, they’ll decide it was a religious ritual: People in the early 2000s dug up old buildings and then filled them in again, probably to honor the ancestors.

Back-filling the excavation at Tintagel. Black plasticky fabric covers the foundations that the first crew dug up. We buried it under the dirt and stones just to confuse archeologists of the future.

On the first and third days of the back-filling (I skipped the second day, and on the days I went I only stayed for the mornings; I’m 609 years old and thought it would be smart to quit while I was still in condition to come back)–. Let’s start over: On the first and third days, the crew consisted of five people: two archeologists and three volunteers. The larger, stronger people dug soil and pushed wheelbarrows. The smaller, older ones filled pails with rocks and dumped them into the pits. That sounds heavier than filling wheelbarrows with dirt, but believe me, it’s not.

This is not me filling a wheelbarrow with dirt.

On the third morning, the winds were just short of gale force and whipped soil off the rock pile that Wild Thing–that’s my partner, in case you’re new here; I haven’t mentioned her in an age–and I were crawling around in. I spent most of the morning trying to figure out where upwind was, but upwind had been suspended that day so that no matter where I knelt dirt blew into my eyes. Then the mizzle started—that’s a combination of mist and drizzle. You’d think water would settle the dirt down, but all it did was make it sticky as well as airborne.

By the time we climbed down off the island at lunchtime, we looked like some goth makeup artist had gotten loose on our faces. Our eyes were rimmed in black and Wild Thing’s mouth was neatly outlined in it. My hair had turned from white to tan and our clothes were a good match for our faces. I’d have taken a picture but I was afraid of what my hands would do to the camera. You’ll have to take my word for it: We looked fabulous.

So there we were at the sinks in the public toilets, surrounded by frighteningly clean tourists, and getting the sinks dirty without—and I can’t really explain this—managing to get ourselves clean. One woman finally gathered up the courage to ask, “What have you been doing?”

We didn’t say, “Burying the bodies,” and that turned out to be a good thing, because she decided we were safe and found us a couple of tissues, which let us scrape off a layer or two of the dirt.

Archeology’s such an elegant profession.

But–and here’s where we rejoin that path marked Early Cornish History–in the process of accumulating all that dirt, I learned a few things, not from the dig itself but from the archeologists.

One is that when Cornwall was conquered, in the tenth century, the Saxons burned pretty much everything. Why did they do that? No idea. You’d think it would be more profitable to leave the farms and villages intact and the people alive so people could continue farming and streaming tin, but war has a logic of its own once it starts.

So whatever records people had kept up to that point were presumably torched, and that would explain why I had trouble finding the book I wanted, and also why Cornwall Heritage Trust’s history of the period before the Saxon conquest is brief and general and relies so heavily on phrases like “seems to have.” Early Cornish history is a sketch with rough outlines—a muddle of archeology and guesswork, hearsay and reports from outsiders.

As an example, look at the information that’s come out of the dig at Tintagel: The settlement was a center of trade. The evidence indicates that the people there lived well. They had wine and olive oil from the Mediterranean. They drank from Spanish glassware. In return, they would have traded Cornish tin and copper.

Or at least some of them lived well. I’m guessing that the social structure was unequal and that some lived better than others–that’s how things worked in that period–but nothing I’ve read mentions that and I doubt the evidence can tell us how far into the ranks of ordinary people all that good food reached. I doubt we can even tell if the best fed ate well year around.

One archeologist on the site has a theory that the place might have been settled by refugees from the Mediterranean, which in the post-Roman period was in turmoil. Why does he think so? Because the foundations on the island are rectangular, and at that time the houses in the rest of Britain were round.

It’s educated guesswork but it’s intriguing. And possible.

“Would they have traded with a place they fled?” I asked, thinking of Syria and assuming that a place you flee from would be too dangerous or too chaotic to trade with.

“Think of the Plymouth colony in America,” he said.

It was settled by religious refugees, but it was also a colony. It maintained links to the land the settlers fled. The lines between refugee and settler aren’t as clear and dark as the words led me to believe.

The absence of hard information is one of several factors that let us romanticize the past. Another is that we don’t live there. It’s kind of like falling in love with the one person who’s least likely to fall in love with you. You never find out that they fart in bed.

On the first day, as we were climbing one of the sets of stairs that lead to the top of the island, a volunteer told me he’d love to have lived in the past. He started out wanting to go back to the period we were about to back-fill, then switched to the 16th century.

“At least for a while,” he said, leaving himself (and I’m guessing here) a chance to duck home for a shower, a sausage roll, and a Red Bull.

“Wouldn’t you?” he asked.

“It wasn’t a great time to be a woman,” I said.

It also wasn’t a great time to be Jewish. Or a lesbian. Or, while we’re at it, an atheist. Oddly enough, I didn’t think to say any of those things. It’s an interesting oversight but that’s too much of a digression even for me. If anyone wants to discuss it, we can duck into the comments and dissect it there.

In the meantime, let’s go back to the idea of living in the sixteenth century. I have another reason for refusing to live there. The clothing was ridiculous. I’ve never cared much about fashion–in fact, I’m dyslexic in it–but please be serious. Even for me, there are limits.

But I told this tale for a reason, other than that it happened. When you romanticize the past, you’re taking the present, with all the beliefs it allowed you to form and you’re importing them onto the past. You’re shaping it to suit you, and amateurs aren’t the only people who are guilty of it, although when professionals do it they’re much more convincing. Consider the story of a recently discovered grave in Sweden containing the bones of a woman buried with a sword, an axe, a spear, arrows, and not one but two shields and horses. Which must’ve made her grave the size of half a village.

Was she a warrior? I’d like to think so, but when I make that jump I’m importing my own hopes and beliefs backward in time to interpret the evidence. I do know that among the Maori, some women fought alongside the men, so I know women can’t be ruled out as warriors. But that’s as far as I can go without spinning fantasies: The woman in Sweden may well have been a warrior.

Before DNA testing was available, whenever slender bones were found buried with swords and so forth, archeologists wrote them off as “anomalous” and pulled back from exploring the possibility that a woman used those tools. Even with DNA testing that can now establish the sex of the person, some experts are still skeptical because everyone knows women weren’t warriors, right? And that’s the problem with archeology. What it finds can’t speak for itself; it has to be interpreted, and its easy to let our assumptions contaminate the evidence.

So early Cornish history is not only a rough sketch, it needs to stay that way. What we don’t know, we can at least try not to invent.

But back to Tintagel: I mentioned that we had five people working on the days I was there. What they needed to finish the job was at least twenty. But sensible people want to dig stuff up, not rebury it. On our last day, with most of the dig still unfilled, the people in charge were talking about calling the probation service to ask if they could borrow some strong young people who’d been sentenced to community service.

Wild Thing and I talked about going on the fourth day, but the winds were even stronger than on the third and we stayed home. The first named storm of the season, Aileen, had blown in. I haven’t read about anyone being blown off the island, so I’m guessing everyone else did as well.

Living with history

Living in Cornwall means living with an awareness of history. It’s one of the things I love about the place. I can leave my house and in less than half an hour drive to (and I’m naming just a few spots) a stone circle, the remains of a medieval field system, the vague hints of a medieval hamlet, the ruin of a 16th century castle, and behind the castle a much older set of foundations that may have been a monastery. At least I think the current theory says it was a monastery.  A more romantic theory holds that King Arthur was conceived in an older castle on the same site and that his final battle was fought a few miles away, at Slaughterbridge.

In November, the Royal Clarence Hotel in Exeter (just over an hour from here) caught fire, and the news reports said it was the oldest hotel in England. That led the Guardian to run an article on other hotels that are also the oldest in England. It turns out they all have a reasonable claim, because there’s more than one way to define oldest hotel: oldest building now used as a hotel; building used as a hotel for the longest time; oldest building originally used as an inn but now used as a hotel; oldest small piece of a building now used as a hotel but that’s been added on to and changed over the years. The list could go on, I’m sure. Everyplace wants to be the oldest. Because people here value the history. Which, to be crass, means it sells.

Relevant photo: A castle ruin near Edinburgh. Photo by Ida Swearingen

Relevant photo: A castle in the Firth of Forth (don’t you just love saying that?), near Edinburgh. No, it’s not Cornwall, but it’s about as relevant as the pictures here get. Photo by Ida Swearingen.

Visiting heritage sites is a national pastime, and in 2015 over 40 million people did exactly that. That’s almost 75% of the adult population of Britain, although some whacking big chunk of the visitors must have been foreign tourists. But never mind, because an even larger chunk weren’t. That’s based on Hawley’s Small and Unscientific survey of the accents I hear when I visit those places myself.

Hawley’s Small and Unscientific Survey is never wrong.

Heritage sites include castles, stately homes, and archeological sites but doesn’t seem to include the old ships, churches, mills, factories, and small bits of steam railroad dotted around the country. The steam railroads are lovingly refurbished and run by volunteers. A lot of Wild Thing’s family worked for the Santa Fe Railroad and she grew up around steam trains, so I’m particularly conscious of them. We once drove halfway across Minneapolis to figure out why we were hearing one. It turned out to be a beautifully restored Canadian train that had been brought in for who knows what reason.

Add the people who go to those sites to the heritage site numbers and you can probably bump up the number of visitors by some impressive amount. By my calculations, 136% of the British population has visited one of the sites in the past year.

No, I can’t be trusted around numbers. The point, though, is that history isn’t just a high-end obsession here. The article where I found the number of visitors notes that the participation gap between rich and poor and between white and everybody else had narrowed in five or so years.

I used to wonder what it would be like to grow up surrounded so visibly by history, then I met a kid who told me in all seriousness that he was descended from King Arthur. I didn’t ask how that worked, being descended from a king who may well be mythical, I just took it as a tribute to the power of story and to the way history affects the imagination.

But history’s a tricky thing, and when it collides with imagination it gets even trickier. A lot of us like to imagine knights and lords and ladies and King Arthur and all those Druids, whoever the Druids were and whatever they actually did. We look at the stone circles that haunt the landscape, and because they’re silent we can imagine them to mean anything we want. Someone once told me that at one of them she felt a powerfully female energy. I don’t doubt that she felt it. I do doubt her feelings had anything to do with the stones, the place, or the history.

Popular imagination holds that the bowl-shaped rocks on the moor were used for blood sacrifices, but a geologist neighbor says they were formed by the wind spending eons blowing pebbles around in the hollows. Which is a lot less evocative but more convincing.

As easy as it is to edit in a romantic tale or three, it’s also easy to edit out the conflict and misery behind the archeological sites. The gorgeous hill forts that dot Cornwall stand witness to warfare and the expectation of attack. The field system I mentioned in the first paragraph was originally a common, which means it was owned collectively by a group of people who had the right to use it in certain traditional ways, which would have been spelled out. It continued as a common until at least the seventeenth century. In 1844, fourteen owners were recorded. By 2000, the field had one owner.

I’m inclined to mourn the loss of common land. The families who had a right to it depended on it for food at a time when food was scarce and hunger wasn’t. The loss of commons is commemorated by a folk poem that says, “The law locks up the man or woman / Who steals the goose off the common / But leaves the greater villain loose / Who steals the common from the goose.”

I don’t know how that one particular field changed from common land to owned land. If it had followed the usual pattern, the change would have come earlier and the marks of the medieval system would have disappeared by now. But in general, the change was marked by desperation and the destruction of a way of life. From what I’ve read, it wasn’t a good way of life (unless you lived somewhere the top of the class pyramid) or an easy one, but for anyone on the wrong end of the change, what came next was worse.

And the great houses so many visitors admire today? The money to build some of them came from stealing the common from the goose. For others, it came from slave plantations overseas. For the rest, it came from other charming arrangements. But the houses are beautiful. We pay our admission and drift through, admiring whatever we’re inclined to admire—the dishes, the architecture, the clothing, the lush life they housed.

In a great house outside Bodmin, the lady’s parlor is laid out with a permanent afternoon tea and, if I remember right, four chairs. I can’t help imagining myself into one of those chairs, drinking tea, eating scones and little lovely whatevers. Set out food and I’ll imagine myself eating it. Then I imagine doing that every day, and the perfect boredom of a life where that’s pretty much all you can count on to break up the day. Then I remember how many underpaid, overbossed servants it took to keep one lady eating little whatevers at 4 p.m. every day, and the poverty and lack of alternatives that drove them to take those jobs, and  how long the work day was, and how little of that beauty they could claim as their own.

Isn’t it just fun hanging around with me? Don’t you just feel uplifted? I’ll see if I can’t be more fun next week.