Tag Archives: Puritans

England’s church ales

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If you’ve brushed shoulders with medieval history, you’ll know the Catholic Church wasn’t shy about raising money, but you may have to brush a bit more than your shoulder to learn about church ales. 

They were a way for local churches to raise money and for local people to throw a party, because an ale could involve not just the obvious–ale–but also food, sports, games, music, dancing, and whatever else local tradition dictated. Some were linked to the church calendar–Whitsun ales were common, as were ales to celebrate the church’s patron saint–and others were held to raise money for specific thing. A bride’s ale, for example, would raise money for a poor couple who were getting married, or an ale might also be help to pay the parish clerk.

But they were more than a way to raise money. They were massive social occasions–the kind of events that hold small communities together. 

Irrelevant photo: toadflax

A couple of examples

Woodstock, in Oxfordshire, had a Whitsun ale every seven years. The years without a Whitsun ale were dedicated to sleeping off the hangover, because on the seventh year, look out: the ale began on Holy Thursday and roared on all week. 

Since Whitsun’s related to Easter, following it by a fair few weeks, and since Easter’s related to Passover, which is calculated on a lunar calendar, Whitsun’s a restless holiday that moves around the calendar, usually between May and June. But don’t look at the calendar: whatever the month was, Woodstock set up a maypole, and decked it out with ribbons and flowers. The Duke of Marlborough paid for it. 

Next to the maypole was the drinking booth, and opposite that a shed–okay, a shed some 50 feet long–decorated with evergreens. That was called the Bowery. Not Bowery as in New York’s old skid row. A bowery was a shady, leafy place. Or a dwelling. Or a lady’s bedroom. Or several vaguely related other things.  

Never mind. We’ll come back to this particular Bowery.

A lord and lady were chosen to preside over the ale, along with a waiting-man and a waiting maid and two men who carried a painted wooden horse. We’ll come back to the horse as well.

They’d go around the town in a procession, with the lord and lady offering a Whit cake for people to taste in return for a small payment. Whole cakes were also for sale.

The lady’s parrot and the lady’s nutcrackers were hung up in front of the bowery. These were an owl and a hawk in cages and a pair of threshing flails. Anyone who called them flails, owls, or hawks was fined a shilling. If they didn’t cough up, they were carried around the maypole on the wooden horse. If they still wouldn’t pay up, someone confiscated their hat.

Students from Oxford came over to ride the horse for the sheer hell of it and they frequently ended up fighting with the morris dancers when they wouldn’t pay the shilling.

Did we mention the morris dancers? Morris dancers show up everywhere.

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In Reading, Berkshire, parishioners also elected a king to preside over Whitsun, and there was ale, morris dancing, and feasting in the churchyard.

If you’re not a fan of morris dancing, I’m sure it looks better after some ale.

At Hock Tide (also linked to Easter but not a religious festival), the women of the parish kidnapped the men on the first day of the festival and held them for ransom, with the money going into the parish funds. On the second day, the men kidnapped the women. 

According to a source on the festival, “In St Laurence’s, there may have been a division of the sexes for the feasting, with the accounts recording separately the ‘wyvis soper [supper]’ and the ‘bachelers soper.’ ”

In some parishes, the women were responsible for organizing the activities for an ale, and at least one set of parish records lists the expense of a supper to thank them for their work. For what it’s worth, in the village where I live, it tends to be women who organize local events, and the organizing itself, although not formally a way to socialize, still brings people together. 

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In Crowcombe, Somerset, parish ales were held in a two-story house that had been built in 1515, in response to church authorities frowning on ales being held in the church nave. (Naves are where the congregation stood during church services; they didn’t have pews yet, so they were generally the largest open, indoor space in a village, and they were separated from the sanctuary by a screen, which–I’m speculating here–may have made them feel less like a religious space and more like a secular one.)

The house was given by the lords of two manors and the church was to pay rent for it. The goal was to meet the village’s needs for a community space.

Brewing and baking were done downstairs until the mid-1600s, and feasting and dancing were upstairs. Food and drink were carried up an outdoor staircase, in procession.

 

And then it all changed 

While we were paying attention to ales, the Church of England snuck in and replaced the Catholic Church. Some traditions continued seamlessly and others didn’t. Church ales were one of the things that carried over. 

But English Protestantism was made of multiple, conflicting strands, and church leaders gradually turned against ales–first against clerical involvement and later against the ales themselves. 

When the Commonwealth came along in 1649, it brought in an austere form of Protestantism. The monarchy was overthrown, the Church of England ceased to be the state church, and church ales were out.

Then the Commonwealth collapsed and the kings came back, bringing the Church of England with them, but not the ales. The church was happy enough not to revive them. Church rates were a more reliable way to raise money–and an easier one. 

Church rates? They were a tax that went to maintain the parish church, usually collected by churchwardens. The earliest known use of the phrase is from the mid-1600s. They were abolished in 1868–at least in England.    

Some ales were resurrected, both to raise money and to bring the community together. They never became as widespread as they had been, though. They were usually supported by local government or landowners. I’ve found a couple of contemporary ones. In July, Weymouth held a church ale and (yes indeed) teddy bear zipwire. And the parish church in St. Ives, Cambridgeshire, is holding (or just held–they’re less than forthcoming about the dates) a Booze in the Pews festival.

English Protestantism and the King’s Book of Sports

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Like so much of human history, England’s conflict between Protestants and Catholics (and between Protestants and Protestants) was played out against a backdrop of absurdity. That’s not to say it didn’t turn deadly with grim regularity, and at the time I’m sure it all would’ve looked perfectly sensible. Looking back, though–

Yeah, there’s nothing like hindsight. Let’s drop in on one small, strange moment.

The year is 1603. Elizabeth I has died and King James is riding from Scotland–where he’s already king–to London to have all the hocus-pocus of becoming the English king performed over and around him. Along the way he stops in Lancashire, and while he’s there, proto-king that he is, he’s handed a petition complaining that the local clergy and magistrates are keeping people from playing traditional games on Sunday. 

This, my friends, is important. So important that we’ll shift to the past tense.

Irrelevant photo: geranium

Enter the Puritans

The Puritans got their start inside the Church of England, and their goal was to cleanse the church of all traces of Catholicism–the ceremony, the fancy clothes, the incense, the stained glass, the bishops, and pretty much anything else that wasn’t mentioned in the Bible. And since dancing and Maypoles and archery hadn’t been mentioned–

Okay, I have no idea what was mentioned in the Bible. I’d feel safe betting on Maypoles. Dancing and archery? Those look like shakier ground and I won’t be placing any bets. 

But you know how a movement can start out with one clear argument–being or not being in the Bible is surely as simple as a baloney sandwich–and before it’s even lunchtime people are arguing about ketchup and mustard and pickles? And somebody in a fancy suit wants sliced tomatoes and sourdough bread and swears it’s spelled bologna? 

It was like that. Forget that business about the Bible, the rumor was going around that Catholics encouraged games on Sunday in order to keep people away from Protestant church services. Clearly, the only sensible response was to ban the games. Basically, the idea was to close off all other activities so people would come to church out of sheer boredom, although I don’t suppose they’d have made the argument in quite that way.

 

And now, enter James

James was a good audience for this particular petition. (Remember the petition? If not, return to Go and start over.) Several Puritans writers argued that kings who didn’t support the true religion could legitimately be deposed, which isn’t an argument calculated to win the heart of either king or proto-king. Kings were used to deciding which religion was the true one and watching their subjects fall into line.  

So that didn’t go down well. What’s more, there was a good argument to be made that banning sports on Sunday would drive people not to Protestant services but into the arms of–gasp, wheeze–Catholicism, which didn’t object to a bit of fun on a Sunday.

Sunday, remember, was most people’s only regular day off, so why not allow them a little fun. Catholics would positively come flocking to the Protestant cause.

Once James got to the other side of the checkerboard–or, more accurately, to London–and got himself kinged, he issued the Book of Sports, now known as the King’s Book of Sports, since any idiot can write a book but it takes a certain kind of idiot to be king, and people pay more attention to the second kind of idiot than the first. 

I wish I knew the secret of getting as much press as he did.

 

The book

The book wasn’t actually a book. It was a proclamation allowing (after Sunday afternoon services) dancing, archery, “leaping, vaulting, or any other such harmless recreation . . . having of May games, Whitsun ales and morris dances, and the setting up of May-poles and other sports therewith used, so as the same may be had in due and convenient time without impediment or neglect of divine service, and that women shall have leave to carry rushes to church for the decorating of it, according to their old custom.” 

Women, as ever, got to have all the fun. They were specifically left out of archery but were at least allowed to take part in the dancing. And no doubt the ales.

But not everything was allowed on a Sunday. There would be no “bear and bull-baiting, interludes, and (at all times in the meane [or in some versions, “meaner”] sort of people by law prohibited) bowling.” 

If you’re having trouble untangling that list, so am I, but it’s not law anymore so we don’t have to lose sleep over it. Tangled or not, though, it calls our attention to the class aspect of the conflict. The original petitioners were from the gentry–the “well-born” people below the level of the aristocracy but very much above, as James had it, people of the “meane [or meaner] sort.” 

Why was bowling on the list of no-no’s? It had become such a craze that working people were thought to be neglecting the work they should be doing. So it was banned for them. But the nation wouldn’t suffer if their betters neglected their duties to roll balls across the ground, because let’s face it, they weren’t producing anything anyway.

 

And so . . .

. . . merriness was restored to merrie England. (Scotland was still a separate country, which just happened to have the same king, so we’ll leave it out of the discussion.) But let’s not get too merrie, because in justifying his decree James mentions not only the likelihood of attracting Catholics to the Church of England, but the importance of healthy exercise in making men “more able for war, when We, or Our successors, shall have occasion to use them.”

Drink, dance, and be merrie, folks, for tomorrow the king may lead you to slaughter. 

Sorry, I always did know how to spoil a party.

In 1618, James ordered that his proclamation was to be read from every pulpit in the country, but in the face of an uproar from the Puritans, and on the advice of the Archbishop of Canterbury, he withdrew the order. 

His son, Charles I, wasn’t as wise. In 1633 he reissued the decree, with a few additions, and insisted that it be read, tossing matches into an already combustible situation and leading eventually to the Civil War. 

The Gawthorpe Maypole Procession and World Coal Carrying Championships 

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Every folkloric festival in Britain started at the pub. Even the ones that predate the invention of the pub started at the pub.

And the synthetic ones? You know, the ones that date back seven and a half years and were started by the local Let’s Lure Visitors in Here So They Can Spend Money Commission? 

Yup. Those started at the pub too. 

If we’ve established that, let’s talk about the Gawthorpe Maypole Procession and World Coal Carrying Championships, which is an odd mix of the folkloric and the synthetic and should leave us wondering whether a synthetic festival becomes folkloric if it sticks around long enough. 

In keeping with a tradition here at Notes, I’m posting this in the wrong season. Maypole celebrations have a way of happening in May, but screw it. Even in this time of pandemic, May will come around eventually. But even more than that, the contest won’t be held this year, so we can celebrate early if we want to.

Besides, ever since lockdown hit us, half the people I know can’t keep track of the days of the week, so let’s not be sticklers about the months.

Irrelevant photo: You may have already guessed that this is not a maypole. It’s not even a spring flower, it’s an autumn one, but damn, isn’t it beautiful?

If you’re ready, then, this post is for all you people who want to believe that somewhere people still dance around maypoles and life is bright and shiny and innocent. It’s for you because you’re half right. The maypole half. Bright and shiny? Not when it shares a three-day weekend with a coal-carrying race. As for innocence, I’ve never been to the event so I have no evidence one way or another. I expect it’ll all depends on how you want to define innocence. Also folkloric. But let’s dodge the difficult questions and go straight for the fluff.

The coal carrying event started in 1963, but in the traditional way: A bunch of guys were sitting around a pub, and at this point I’ll yield the stage so the event’s own web page can tell the story, with its own punctuation and dialect. If they overshot the local accent, blame them.

“At the century-old Beehive Inn . . . Reggie Sedgewick and one Amos Clapham, a local coal merchant and current president of the Maypole Committee were enjoying some well-earned liquid refreshment whilst stood at the bar lost in their own thoughts. When in bursts one Lewis Hartley in a somewhat exuberant mood. On seeing the other two he said to Reggie, ‘Ba gum lad tha’ looks buggered !’ slapping Reggie heartily on the back. Whether because of the force of the blow or because of the words that accompanied it, Reggie was just a little put out. ‘Ah’m as fit as thee’ he told Lewis, ’an’ if tha’ dun’t believe me gerra a bagga coil on thi back an ‘ah’ll get one on mine an ‘ah’ll race thee to t’ top o’ t’ wood !’ (Coil, let me explain is Yorkshire speak for coal). While Lewis digested the implications of this challenge a Mr. Fred Hirst, Secretary of the Gawthorpe Maypole Committee (and not a man to let a good idea go to waste) raised a cautioning hand. ‘Owd on a minute,’ said Fred and there was something in his voice that made them all listen. ‘ ‘Aven’t we been looking fer some’at to do on Easter Monday? If we’re gonna ‘ave a race let’s ‘ave it then. Let’s ‘ave a coil race from Barracks t’ Maypole.’ (The Barracks being the more common name given by the locals to The Royal Oak Public House.)”

If I can step in and interpret that last bit for you, what happened was that the secretary said, “Let there be a coal race,” and lo, there was a coal race. And it was good.

Also dirty.

And it still is. Men race with 50 kilo sacks of coal and women with 20 kilo sacks. If you want that in pounds, just multiply it by 2.2. I’m outta here. 

Both groups run 1,012 meters, most of it uphill. Kids, as far as I can figure out, run coalless and a shorter distance.

The rules list lots of things not to do. No coaching during the race. No assistance, no advice, no information, no cutting corners, and no general busybodying, and that’s all in red type with lots of random quotation marks, so you don’t get to tell anyone that you didn’t see the warnings.  

The event is sponsored by Eric F. Box, Funeral Directors. 

No, I can’t explain why Eric is more than one director, but maybe I should’ve mentioned his involvement earlier, by way of a health and safety warning. It’s enough to make a person wonder if, what with all that coal and hopefully a bit of coal dust to keep it company, he counts on the race bringing in a few customers.

But let’s leave Eric and his customers to work things out among themselves and move on to the maypole dance. We’ll do the general history first, then the local stuff.

Did maypole dancing start at the pub? Oh, hell yes, even if it predated the pub’s invention. It’s ancient enough to be considered pagan, it was probably linked to fertility, and it was rowdy–as fertility so often is. You can trace it back to the Celtic seasonal holiday of Beltane if you like–spring, rebirth, all that sort of thing–although the maypole was probably an Anglo-Saxon addition. 

Or you can trace it to the Roman holiday Floralia if you like.

Hell, you can do anything you want. You can eat your shoelaces if you like. I can’t stop you, can I? 

Assorted websites take the Floralia route, and they’re as convincing as the ones that trace it to the Celts. Me? I don’t honestly care. It was all such a long time ago that we’re left spinning theories–some better informed than others, but still educated guesses at best.

As England Christianized, the church tolerated May Day celebrations, and in medieval England laborers could often claim the day as a holiday. We can’t document that they danced around a maypole, but if we were to bet that they drank and got rowdy and then if we could somehow find out what really happened I doubt we’d lose our money. The day might or might not have involved a pole but it surely involved lots of regional variations.  

According to Gawthorpe’s website, maypole dancing dates back to the reign of Richard II (1483-1485, so you had to hurry or you’d be docked for coming late), but another website says that maypole dancing gets a mention in Chaucer and he died in 1400, meaning we can dock Richard’s pay. 

By the time Henry VIII was rampaging through his assorted marriages (1509-1547), maypole dancing had reached most of England’s rural villages (or so says the Gawthorpe website). Historic UK swears that May Day celebrations were banned in the sixteenth century, which caused riots, but other websites wait an extra century, blaming the Puritans for banning them and letting Henry off the hook. There were May Day riots one year, but they don’t seem to have been related to maypoles or bans.

The Puritans, though, were beyond question skillful disapprovers, and they disapproved of all tha rowdy, paganish carrying on, and their best to stamp out May Day.

Then the monarchy was restored and with it May Day celebrations and maypoles.

Then we skip merrily along until we come to the eighteenth century, when (to give you the flavor of the holiday) a newspaper clipping preserved the tale of some village rowdies stealing another village’s maypole. That seems to have been an accepted part of the carrying on. 

In addition to poles (your own or someone else’s), the holiday seems to have involved flowers, herbs, adults, and general uproar. Also, I’d be willing to bet, alcohol.

The first evidence of maypoles having ribbons is from 1759, and they may have wandered in from Italy. 

Then the Victorians came along and sanitized the holiday, turning it into an activity for kids and calling it an ancient tradition. Maypole dancing was taught to schoolmistresses-in-training, and they made it part of the folk revival of the late nineteenth and early twentieth centuries. 

One website says that the crowning of the queen and the dancing were controlled by the village elite, taking the holiday away from the kind of folk tradition that grew from the ground up.

As for the Gawthorpe, the maypole business sounds painfully respectable, with local dignitaries and a four and a half mile procession involving floats and marching bands and horses. Not to mention some poor girl who gets chosen as queen and some other poor girls who don’t. I’m not sure which is worse. They should all sue. 

Can you sue an entire culture?

The maypole part of the Gawthorpe celebration dates back to 1906, when a teacher at the local school–probably one of the ones who’d been taught the reinvented tradition in teacher training–taught the kids what the website swears are intricate steps. And they probably are intricate because they have to hold ribbons and circle a pole multiple times without tying anyone to it. It takes six months to teach the steps, the website says. Cynic that I am, I can’t help thinking that’s because it takes so much time to chase down the dancers and make them stop having fun, but please don’t mistake me for anyone who knows that. For all I know, it fills every last one of them with joy. 

Give me a coal race any day.

Quinine, malaria, and empire

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Quinine reached Britain (not to mention the rest of Europe) by way of Jesuit missionaries in South America. Browse around the internet and you’ll read that quinine is the dried, powdered bark of a tree that grows in the Andes and that it was discovered in the seventeenth century: The Jesuits, you’ll read, may or may not have used it to treat a Spanish countess’s malaria. Or the countess may or may not have discovered its uses herself. She may or may not have brought it back to Europe with her. 

Had the bark’s uses been discovered long before that by the people who were known as Indians thanks to Columbus having put too much trust in a glitchy SatNav (or GPS, since he was headed for the Americas)? 

Um, yes, according to biologist Nataly Canales. She says the bark was known to the Quechua, Cañari, and Chimú peoples long before any countesses or missionaries barged onto the stage.

Irrelevant photo: a begonia

Once it got to Europe the bark was added to a liquid–usually wine–and drunk as a treatment for malaria.

Now let’s put quinine on the shelf and talk about malaria for a few paragraphs.

I don’t know about you, but the random reading I did when I was younger (and I spent a shocking amount of my life being younger) left me with the impression that at least the British and probably Europeans in general were exposed to malaria as a result of empire. In other words, I assumed they caught it when they left their nice, safe home climates and broke into other people’s (warmer, mosquito-prone) countries, taking them over.

Not so. Malaria in Europe predates predates the British Empire, the Spanish Empire, and while we’re at it, the Roman Empire. It was around in the ancient Mediterranean and it was also around in marshy, fenny parts of England from the fifteenth to the nineteenth century, and in London itself for at least for part of that time.

Starting in the early nineteenth century, it went into decline in England. Lots of causes have been proposed, from swamps being drained to an increase in the number of domestic cattle, which meant mosquitoes could bite creatures that weren’t able to swat them. Any combination of those reasons is possible. I found a perfectly respectable article that told me no one’s sorted the reasons into piles yet or measured which one is larger. 

Was malaria present in England before the fifteenth century? Probably. In “The Nun’s Priest’s Tale,” Chaucer writes about tertian fever–a recurring fever that was probably malaria. That takes us back to the fourteenth century and we won’t chase it any further back than that or we’ll never get out of here.

Malaria was also called ague or intermittent fever, and ague appeared in any number of the crumbly old novels I read when I spent all that time being younger. I had no idea what ague meant, I just accepted it as some vague kind of sickness and went on as if I understood more than, in fact, I did.

Those characters had malaria. And although some caught it by breaking and entering in other people’s countries, some caught it right there at home.

In fact, Europeans may have exported the disease to the Americas. That’s not certain, but a second strain of malaria was definitely imported with the slaves Europeans dragged over from Africa.

The long-standing European belief was that malaria came from bad air—mal’aria–and that made a kind of sense. Folks had noticed that it was associated with stagnant water, vapors, swampy places. They were missing a piece of the puzzle, but as far as it went, it was good observation.

By the seventeenth century, the English were treating malaria with the latest wonder drug, opium, which both doctors and patients agreed cured pretty much everything: pain, fever, financial embarrassment, although it only cured that last problem if you were selling the stuff, not if you were taking it or buying it.

Opium was also used as an antidote to poison. Like I said, it cured everything.

Then along came quinine and–well, there was a problem. It came from the hands of Jesuits–in fact, it was called the Jesuit powder–and England wasn’t just Protestant, it was aggressively Protestant. Puritan-flavored, Cromwellian Protestant. And Cromwellian Protestants didn’t want a Catholic-flavored drug, even if it would cure a serious problem. 

Cromwell himself is thought to have died of malaria and he might (it’s not certain) have refused to take any of that dread Jesuit powder. Andrew Marvell (another staunch Puritan and a poet; nothing to do with the comic books) also had malaria and might have died from an accidental overdose of opium that he might have taken for it instead of quinine. 

Sorry–lots of mights in there. History’s full of things we don’t know for sure, and one of them is whether anyone dangled Jesuit-inflected quinine in front of them. (“Here, kid, the first one’s free.”) The consensus, though, is that Cromwell, at least, refused it. In a definitely very probably likely kind of way.

Opium wasn’t the only treatment for malaria. I’m not sure when Europeans gave this one up as a lost cause, but at some point the remedies they tried included throwing the patient head-first into a bush. The idea was the patient should get out quickly and leave the fever behind.

Britain’s full of thorny bushes, and I know that because I’ve met every one of them personally, so I’m going to go out on a limb and guess the British gave this remedy up early.

Eventually, England settled down enough to realize that taking quinine for malaria didn’t necessarily turn you into a (gasp) Catholic (and didn’t leave you full of thorns) and it accepted the drug.

All of this mattered because malaria was and is, to varying extents, debilitating. The extent depended on the strain. Some strains killed people and others didn’t. Britain’s version was on the milder end of the spectrum, but many strains were capable of leaving individuals, whole regions, and armies debilitated. Some historians tag malaria in the fall of the Roman Empire. It wanders into discussions of the American Civil War, World War I, World War II, and assorted other historical turning points. The European colonization of Africa was slowed by malaria. Europeans had no immunity to it, while some (although not all) Africans did. If you inherit two copies of a particular genetic mutation, you have sickle cell anemia, but if you inherit only one it protects you against malaria. 

By the nineteenth century, Europe was in the process of eradicating malaria, so the Britons who went abroad to build and serve the empire (not to mention to build their own fortunes and serve themselves) were moving from a relatively low risk of the disease to a higher one. Which explains my impression that malaria was something they got in the hot countries where they practiced breaking and entering. 

In India, the British Empire ran on quinine. In the nineteenth century the active ingredients was isolated and purified, and Britons in the Indian colony mixed it with sugar and soda water, called it tonic, and took a dose of it daily as a preventive. 

In 1858 it was first made commercially, and from the colonies it eventually took over the home market.

At about this same time, gin was overcoming its reputation for dragging people into sin and degradation. It became respectable enough for British colonial officials to pour a bit into their tonic water. Or possibly a bit more than a bit.

For medicinal purposes only, you understand.

In 1880, the malaria bug was finally identified. It was a nearly transparent, crescent-shaped beastie. Then, as the world was falling off the edge of the nineteenth century and into the twentieth, the anopheles mosquito was identified as its carrier.

Quinine remained the treatment of choice, as it had been for four hundred years, but the stuff had–and has–side effects that range from mild headache, nausea, and hearing problems to severe vertigo, vomiting, marked hearing loss, loss of vision, hypertension, and thrombosis, asthma, and psychosis.

Its use is not recommended if you take a long list of drugs that you can’t pronounce anyway.

All of which explains why other drugs are often used for malaria these days and why so many websites tell you not to use it to treat leg cramps–although a few swallows of tonic water won’t leave you psychotic and vomiting by the side of the road.